If you have these beef or chicken products in your freezer, do not eat them, Usda warns
The agency warns that the two articles could present a security risk for certain consumers.
If you are looking to keep meals less stressful, it may be paying to have a lot of food in your freezer at your disposal. Storing everything, wrapped ingredients such as vegetables or meats towhole meals like frozen pizzas Can make it less likely that you are in digital disadvantage when the time comes to eat. But the next time you search the freezer, you may want to be looking for specific chicken and beef products after the United States Food and Inspection Service (FSIS) of the Department of Agriculture (USDA). Read the continuation to see the elements that you should throw away immediately.
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Several recent reminders have focused on meat items.
It is the work of health agencies to ensure that companies comply with strict regulations and standards to ensure public safety. And although a lot of concentration focuses on the fact that no potentially harmful product is heading for the shelves, some items occasionally find themselves as a reminder only after being shipped in stores and sold to customers. This can be true for fresh and frozen meat, poultry and seafood products, including several recent examples.
On September 6, the FDA announced that TennesseeMagnolia Provision Company had published a voluntary reminder of three of hisbeef products ready to eat. Third -party elements have revealed that they "can be falsified withListeria monocytogenes, "A dangerous bacteria that can cause a potentially serious infection. Consequently, customers have been invited to throw the assigned items or return them to their place of purchase.
The next day, the FSIs announced that GeorgiaSunset Farm Foods recalledAbout 4,480 pounds From his "Georgia Special Chicken and Pork Smoked Sausage". In this case, the company decided to remove the product from the shelves after receiving consumer complaints reporting an integrated thin blue plastic inside the pork and chicken sausage product. ""
And on September 10, the FSIs issued apublic health alert For the chopped beef that had shipped as an ingredientHello -meal meal kits at home. The agency warned that the article could be contaminated byE. coli O157: H7 bacteria after an investigation which he conducts with the centers for Disease Control and Prevention (CDC) established it as the most likely source of infection in a recent epidemic. And now two other square products are subject to health alerts.
The USDA has just published a reminder for a frozen beef product.
On September 17, FSIS announced that Valley International Cold Storage Acquisition, LLC, had published a reminder roughly22,061 pounds of his frozen beef products. More specifically, the article is labeled as "Korean style boke with healthy choice of Korean style" and is packed in 9.25 ounce boxes. The products subject to the recall will have the lot code "5246220320" and a "better if used by" date of 04-18-2023 also printed on the packaging. In addition, the establishment number "34622" will also be printed on the end of the cardboard flap.
According to the agency's opinion, the company published the recall after receiving complaints from customers that the boxes labeled like Korean style beef actually contained a chicken -based product. The agency says that this false labeling means that the frozen article contains unsuccessful milk, a known food allergen.
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The agency has also just published a health alert for a chicken product sold in a large supermarket chain.
But it is not only beef products that are at the center of recent reminders. On September 16, the FSIs issued a public health alert toraw chicken meals ready to cook. The article is packed in metal containers of 12 ounces wrapped in plastic and labeled as "aprons ready to cook for a muffled chicken from Bacon-Chledar" and is printed during a date of use of 09/21/2022 and the establishment number "P-48176" printed inside the USDA inspection brand.AE0FCC31AE342FD3A1346EBB1F342FCB
The opinion specifies that the affected product was dispatched in the locations of public supermarkets in Alabama, Florida, Georgia, North Carolina, South Carolina, Tennessee and Virginia.
Similar to the beef recall, the agency has expressed the alert because the product can contain eggs, a known food allergen. He became aware of the problem after consumers contacted the agency to point out that the product was poorly labeled with information intended for a blue chicken cord that does not contain an egg. The unconnected ingredient presents a potentially serious risk for those who have an allergy to eggs.
Here is what the USDA says you should do if you bought one of the beef or chicken products recalled.
According to the USDA, neither the beef product recalled nor the chicken were linked to any adverse health reaction. However, they advise that whoever believes that he can be sick of eating either to contact his health care provider immediately.
In both cases, the agency claims that consumers who bought the items recalled should not consume and throw them away immediately, especially if they have a food allergy. Otherwise, they can also be returned to their place of purchase. Customers with other questions or concerns can also contact the respective companies by calling the telephone numbers listed on health notices.
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