8 hacks of ice cream you should try this summer
Did you know that you can prevent the freezer from burning on your ice? What about the addition of olive oil and salt to improve taste? Oh my boy, do we have incredible hacks of food for you!
Here are eight hacks of ice cream that you should try this summer.
1. Prevent the freezer burn by adding parchment paper
Don't you just hate when your vanilla ice cream is covered in this bad layer of ice crystals? Do not worry, because there is a simple way to get rid of the freezer's burn - let the frozen treat to sit on the counter for a few minutes. That's it. It's the hack. Unless you want to prevent ice from forming first, in which case you will need a sheet of parchment paper and cover the interior of the ice cream container. The paper will not let the humidity evaporate and, therefore, more frozen crystals.
2. Use melted ice cream like pastry cream
In case you are the type of person who prefers to throw a melted ice cream rather than dragging it or adding it to your coffee instead of Creamer, know that there is something very bad with you and that you Can use molten vanilla cream like custard alias the custard sauce. Just take a spoon and pour it over a freshly cooked pudding. Now it is good.
3. Olive oil and salt
Yes that is correct. We are about to sell you to eat your ice with salt and olive oil, and you will love it! Get a large scoop of vanilla ice cream, water olive oil, then add a pinch of salt. This food hack will change your life! Salt evokes sweetness, while olive oil, well, I don't know what it does, but it's something magical.
4. Sweet ice cream
No one likes to wait for the frozen and solid ice cream to be gentle again. It is wasting precious time that could have been used to really eat your favorite summer dessert. This rescue is quite simple: simply throw the ice cream in a plastic bag, preferably with a zip-glass and try to remove as much air as possible. Bag ice cream also prevents the freezer's burn, so it's a double blow.
5. Clean your Nutella jars with ice cream
Although this tip also works with peanut jars, we cannot tolerate such a bad choice of flavor. It turns out that the ice cream is sticky enough to collect all the good chocolate that you could not scratch with a spoon. Now, all we need is a life back back that will collect the residue of ice cream that you could not scratch either.
6. Do not collect hard ice
Remember all those times you got the freezer ice cream, and it was so difficult, you couldn't even stick a spoon there? You should have used a knife to cut it, Duh!
7. Frit in the air
Have you ever heard of fried ice cream? Well, prepare to throw all this oil because if you have a fryer at home, you can make a delicious snack of ice cream that is always bad for you. To make your plan succeed, you will want a ball of rolled rock ice cream in crusp crusp crusions or all that you have of pose and soak it in the dough. Gélie this thing for an hour and repeat the soaking procedure again. Leave the ice cream balls soaked by the paste in the freezer for a few hours, then stick them in the fryer in the air for more than 4 minutes. That's it! Now you have a crunchy snack with a delicious garnish of ice cream.
8. Hack of Popsicle of Glacé Frozen Yogurt
The regular cones and sticks are if last year with regard to the utensils of the ice cream. To be honest, ice cream too. This is why you want to stuff your refrigerator with the new delicious snack - the icy yogurt! Glue a spoon in the cup and put it in the freezer for an hour. Boom! There is your deterrent in summer heat.
