Good Lifestyle

When you are a grocery store, there are probably a number of factors that go into your purchase decisions, from the seasonality price. However, for the moment, there is another crucial element of information that should inform your purchasing choices: how safe these grocery stores are in terms of health.

The disease control and prevention centers (CDC) justissued a food security alert For all products of a particular brand due to serious health problems. Read it to find out if you should abandon it from your kitchen now. And if you want to protect your health,The USDA has just published an E. coli alert for this kind of meat.

On April 23, the CDC announced a food security alert for all products produced by the Jele Food. The previous day, the Foods of Juleannounced the reminder From their full range of products, including the artichokes of artichokes of Jule Artichokes (UPC 860388001569), Briend Brien de Jule (UPC 860388001552), Brie de Jule (Classic) (UPC 860388001507), Jule Truffase Brie (UPC 860388001514) and the Vegan Ranch of Jule dressing (UPC 860388001521).

The recalled products were sold in grocery stores in Arkansas, California, Colorado, Connecticut, Florida, Louisiana, Maryland, Minnesota, Nevada, New York, New Jersey, Ohio, Oregon, Pennsylvania, Rhode Island, Tennessee and Texas, and were also Available for purchase online. And for more news of health and safety delivered directly to your inbox,Sign up for our daily newsletter.

According to the CDC, the products of the jule have been linked to aSalmonella Duisberg Epidemic in the United States affecting people affected in several states. People who fall ill because ofsalmonella The exhibition is the most frequent abdominal cramps, diarrhea and fever, the symptoms usually resolved in a seven-day period.

However, among some people, especially infants, adults over 65 and immunocompromised individuals -salmonella can cause more serious symptoms. The CDC reports thatsalmonella is responsible for about26,500 hospitalizations and 420 deaths at the US each year. So far, there have been five reported cases ofsalmonella thought to be related to the consumption of jule products, two hospitalizations and no dead.

If you have symptoms of asalmonella The infection but are otherwise healthy, the CDC warns against taking antibiotics to solve the disease. "Antibiotics are generally used only to treat people with severe disease or who are at risk for this," said the agency.

While the type ofsalmonella The allocation of products in the recall of the june generally has light side effects, the CDC explains that its recommendations for care are unique to this strain, noting that other strains of the bacterium can cause more serious health problems, including typhoid fever. And for more security risks are hiding at home,If you take this popular vitamin, stop immediately, the FDA warns.

Anyone with the jule products at home should throw them or return them to the store from which they were purchased. "Do not eat, sell or serve remembered products," the CDC warns.

However, it is enough to start the remembered products are not enough if you want to stay safe. The CDC also recommends using soapy hot water or dishwasher to wash everythingArticles or surfaces which can be come into contact with the recalled products; If you have symptoms of asalmonella Infection, contact a health professional. And for more grocery store, you'd better leave,The USDA has just published a Salmonelle warning for this type of meat.