If you have that in your freezer, throw it away immediately, the FDA warns

Eating this popular frozen food could land you in the hospital.


HavingFrozen food in your freezer Stamps for a night where you are looking for a quick meal is always a good idea. We all had parties during the frozen frozen meat and vegetables kept us fully and saved a lot of time. You may want to check what you have in your freezer, however, thanks to a recent product reminder that sent three people to the hospital with the poisoning of Salmonella. Read it to make sure you do not have this potentially contaminated food at your fingertips.

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More than a dozen types of frozen shrimp have been recalled because of Salmonella.

Frozen shrimp
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On June 25, the Food and Drug Administration (FDA) announced that nine different frozen shrimp products were to be recalled due to aSalmonella epidemic. Then on August 13, the FDA was nailed onMore products that could also be contaminated With Salmonella. At this point, on two dozen frozen shrimp products manufactured by Avanti Frozen Foods India Limited India were recalled. These frozen shrimp articles have been sold under various popular brands by several retailers. CBS News reported that theAccepted company voluntarily recall the products.

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The products were sold by a handful of large retailers at the national level.

A young woman looking at frozen food in the freezer section of the grocery store
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The recalled products have been sold throughout the country in popular retailers, including the target, whole food, Lion food and Meijer. They have been sold under various labels, such as the brand of whole foods and the promise of the nature of Hannaford and the stop and shop. According to disease control and prevention centers (CDC), the recalled elements wereDistributed between Nov. 20 2020 and 2021. However, the agency noted that they could have been sold more recently.

Nine people became sick as a result of the recalled products.

woman with stomach abdominal pain could be related to liver disease
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According to the CDC, nine people fell ill after eating frozen shrimp. Cases cover four States Arizona, Michigan, Nevada and Rhode Island - and three of the diseases required hospitalization. CDC asks you to contact your doctor if you experience Salmonella's poisoning symptoms, Including diarrhea, a high fever, vomiting to the point that you can not maintain liquids, signs of dehydration, vertigo during climb and dry mouth and throat.

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If you have one of these frozen shrimp products, wash everything that touches them.

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If you have one of the products listed on the reminder, the CDC tells you not to eat them. You should throw the objects or return them to the store where you bought them. In addition, you must "wash objects and surfaces that may have affected the remembered products using hot soapy water or a dishwasher" to be extra safe.

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Categories: Health
Tags: food / News / Safety
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