Good Lifestyle

Looking for the perfect dessert to celebrate spring? These chepcake cookies with strawberry and mellow strawberry will do exactly the turn. Not only are these cookies are delicious, but they are also healthier than your average cookie option, exchanging regular sugar forPurecane ™ zero-calorie cooking sweetener.

This recipe, reprinted here with permission, packets in an entire cup of fresh strawberries, which takes them at the next level. Between the sweetness of the sweetener of Purecane and fresh, juicy strawberries, strawberries, you will not forget that there is no regular sugar in these gems. In addition, the addition of lemon juice also adds this hint of freshness and bursting of the flavor to actually complete this dessert. For more cookie recipes, check33+ Best recipes of healthy cookies for weight loss.

You will need

For cookies:
1 egg
2 c. Soup of lemon juice
1/2 cup melted butter (maybe vegetation butter)
1/2 TSP Vanilla Extract
1/4 cup of almond milk
1/4 cupPurecane ™ zero-calorie cooking sweetener ™
1 1/2 cups of flour
1/2 tablespoon cooking cooking
1/4 c.
1 cup of chopped fresh strawberries

For icy drizzle:
1/4 cupSweetener of PURECANE confectioners ™
1-2 c. Almond milk tea

How to do it

1. Preheat the oven to 350 degrees Fahrenheit. Line The bottom of a pan with pastry with parchment paper or a silicone cooking mat.
2. In a large mixing bowl, combine wet ingredients: egg, lemon juice, melted butter, vanilla and almond milk. Whisk until well combined.
3. Once combined, addPurecane ™ zero-calorie cooking sweetener ™, flour, cooking powder and salt and mix with a rubber spatula until a soft paste begins to form. Fold in chopped strawberries and mix until well incorporated.
4. Using a cookie or spoon spoon, scoop two spoonfuls and place them directly on the pastry plate.
5. Cook for 22 minutes. While cookies cook, make your icing. Combine almond milk andSweetener of PURECANE confectioners ™ Until you reach the desired consistency (plus you add almond milk, plus the icing is liquid). Sprinkle at the top of cookies and enjoy!