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A fast food worker is often used to meet hundreds of hungry customer issues, but there are troublesome things that these servers want you to stop asking. To get an interior look in what the guy knock buttons on the cash register really want to stop disturbing it, we cleaned reddit and found the most shocking fish most shocking fast foods. To avoid getting the last nerve of your server, avoid asking the following questions below.

WhenMcDonalds Night staff were asked if it disturbs them when customers ask for a new batch of fries, reddit usergunny Admitted: "It disturbs [me] when customers demandfresh fries When a new lot has arrived a minute ago a minute ago, so I will say that it's really not necessary and that they have just released a moment ago and they are essential. Many people say they do not want salt because you have to take charge. "

You may be regular in your fast food, but do not expect employees to know your favorite foods. Usermsrockatansky Disclosure: "I used to work at Dunkin Donuts and many frequent customers would ask for their" usual "as if I had a mental rolodex of more than 20 years preferably coffee or that I care enough to remember. "

User redditMyrbuto Detailed What happens through their mind when a client asks his opinion: "Walk to register. '..Hmmmm What's good?' You are in [explores] 's McDonald's! Nothing! "Empirepenguin had a different difference on the request of "what is the good" demand, explaining that it depends on the person: "Asking me to suggest food products, I have never met you before, how am I supposed to know who, 40 foods on the menu, you would like? "

Even though fast food is cheap, you still have to pay for that. It annoyedTana-Ryu When people "try to get free things saying that other stores give them free." Some customers take a different tactic by asking for greater portions. AFormer chipotle employee revealed that when you ask for more meat, the answer is no ", you get 4 ounces like everyone else. You can pay more for more if you really want it so bad."

User redditStalking_Panda Shared What menu items are too hassle for McDonald night workers in Conceter: "Special requests are numerous ..." I want a muffin of eggs but under ham with steak whites and eggs. The place "or a sandwich inserted) but with strange ingredients of other sandwiches. These seem to interfere with people on the most grill."

User redditCorpulentForNicator And the former Jimmy John employee stated that guests who demand grilled sandwiches will often be disappointed. Jimmy John's does not "have clusters / microwaves and all the sandwiches are served by the cold (submarines are made very quickly)". The user has continued to explain that "tons of customers would demand grilled sandwiches and turn themselves when I told them that we could not do it. It was panic in mind that the People could not understand that JJ specializes in cold submarines, and we do not show exceptions for people. "

More Jimmy John employees have chemated in that they have the same problem, the Tiny-Danza user added that customers also ask: "But you have an oven, I can not use it?" And the user IHavePetchickens shared his solution: "I just started to tell people that the oven was pre-fixed at 425 degrees and had no way to change the temperature, so if I put their subcontractor would burst out of the flame and burn stocking it down. Most of the time, I would like to apologize. "

User redditSaulkarathGraduated from customers who rushed: "I used to work fast food. I get that it's" fast food "but please do not shout because you were run late to work and I I decided to stop for a meal anyway. "

Although there are several blogs devoted toSecret menu Hacks In your favorite fast food restaurant, it does not mean that employees know exactly what you are asking for. "Former Starbucks worker here, starts the userSTAC52, "Please do not order anything"Secret menu. ' It does not exist. "

Instead of asking "a snickerdoodle, [Nutella] or Captain Crunch [Frappuccino] (or something too [sweet] that someone has since out of)," STAC52 recommends that you "know the basic drink and the modifications , and order that. If you just say the name, it belongs to the Barista to find what is in the drink, and that may not be what you ordered the last Barista to put. "

RELATED: Theeasy way to make comfortable foods healthier.

Food allergy are not something to play with. Do not try to lie to your server or food service employee that you have a food allergy when you just like a certain ingredient. User redditmount Detailed a time when a demand without a dairy product of a clientele was contrary to its last order.

"Once, I was on the line during the summit doing the burrito of this guy, and he arrives at Salsa and asks him to refuse because he can not have dairy and some cheese strands fell in. I think it has an allergy or a lactose problems, so I try the line and remake its burrito. We go down to Salsa again, and it asks for sure cream. I look at my employees and we all do that "what Devil? "Look at our face, since we have just passed through all this disorder to eliminate any dairy from the line and has just asked him."

User redditCOURAWAYQUESTION20 who is also aPizza hut Server said: "I swear that the people who called and questioned each special and special element gave me a particular type of anxiety ... We have a website with each local offer and each menu item. If You must call in your order, look at the online menu before calling. In my three years of work, not one person was only exclusively dedicated to the telephone law so that people who do so are orders from others people. "

User redditSina117 Shared that his girlfriend-who works in McDonald's - had to deal with an unruly drunk client.

"While working a quarter of midnight, a drunk customer asked for a quarter of a father with cheese, except without bun. To confirm that I asked," So you just want meat, cheese and condiments? "To which this gentleman supervised his emphatic response, 'Yup.' When I gave him his order, he informed me that it was not what he wanted, even if he had exactly what he wanted. I went back to get a drink for another customer when A [POUNDER district] without abuse hangs on the wall by my lead. "

Sorry, your server does not control prices. "It stops me when you complain that food costs too much. I work right here, I do less than what your food is worth", shared aFast Fooding. Apparently, it's a usual occurrence: userXROPHX Also shared "I hated the customers who tried to negotiate with the price".

Although they may seem like a person you can complain, the server taking your order is not the same person to cook your food. UserMajorhatermathminorSlept that "customers often get angry at me and asked why I was my job when their chicken nuggets were not ready immediately, but it was not my job, I would literally be ordered to distribute to people with their drinks. "So, please, if you were waiting for a long time for your food, do not take it on your server.

Apparently, it happens too often. UserAigsup1234 shared that "someone asked for acheeseburger without cheese. So I said 'oh you mean a hamburger "They said" no! Cheeseburger without cheese '. I could not take care of that, so I said okay and rang them. "The same thing happened toQuirkybumblebee andTaddare Who said so many times that people ask "" can I have a cheeseburger, no cheese. "Then a hamburger? "No! I said a cheese cheeseeburger. :sigh:"

When you shoot at theDrive-thruYour server expects you to need more time to read the menu. However, they "must answer the helmet when he goes"AM3LIAJ3NIA disclosed. Because workers of driving across must answer quickly, he often picked up the attitude of customers who immediately say "Give me a minute!" The Reddit user said they do not often take place time to people, but it's certainly no reason to have angry more time. Determine what to order before you go to your favorite quick restoration place with our guide20 Surprisingly Healthy Fast Restoration Controls.