These popular restaurants have been linked to coronavirus epidemics

Food for thought before coming out of the restoration.


To eat, or do not eat, is a question to everyone's mind, as restaurants are gradually starting to reopen their doors for business. After all, there are so many hypothetical ways that the virus can be broadcast in a restaurant frame, ranging from the airflow menus in space or simply a person to the person. A number of hotspots across the country have already experienced epidemics. Here are 9 cities and restaurants that made titles.

1

One in Jacksonville, Florida

Jacksonville skyline and fountain, Florida.
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A Jacksonville Florida restaurant has experienced a particularly bad coronavirus epidemic. Healthcare Worker Erika Crisp and a group of 15 friends decided to dine at the Irish Pub of Lynch on June 6, sayingWJXTShe has been sick since. "We were negligent and we went out in a public place before we could have, and we did not wear masks," she confessed. Several workers have also been tested positive for Covid-19, causing a restaurant closure for deep cleaning.

2

Several in Phoenix, Arizona

phoenix arizona
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Since the reopening, several restaurants in the Phoenix region havereportedWorkers or customers who have been tested positive for coronaviruses, with many opting at the temporary closure. One in particular, Santan Brewing,has published a statement on their Facebook page, revealing two of their positive employees for COVID-19. "On an abundance of caution, we temporarily close our Chandler's pub, our Pub Phoenix and Spirit House", read the statement, revealing that they would correctly clean up before reopening.

3

Multiple in Fort Collins, Colorado

aerial view of Fort Collins downtown in sunrise light, Rocky Mountain foothills in background
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In Colorado, there were several epidemics at various poussin-a pitches. One in particularconcerning the epidemicBeginning on May 15, according to the Colorado Department of Public Health and the Environment. At last week, nine employees - all kitchen staff - the location has been tested positive with five other "likely" rated.

4

One in El Paso County, Colorado

Colorado State Flag with Pikes Peak and Garden of the Gods in the background on a spring day
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Three employees to oneLocation of McDonaldIn the county of El Paso positive tested for Covid-19, according to the State Health Department.

5

One in the County of Pueblo, Colorado

Colorado map
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At June 15,5 employees of a single express pandaThe location had been tested positive for coronavirus or presumed to be positive.

6

Two in Newport, Oregon

Yaquina Head Lighthouse, Newport, Oregon
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Two Newport, Oregon, restaurants reported COVID-19 outbreaks this week. According toNewport News Times, Four Georgie Beach Grill Employees tested positive, all asymptomatic and neither extremely limited contact with customers. In another local boom, local ocean, seven workers - all contactless cooking staff has been positive tested with some proven symptoms.

7

A list in Los Angeles, California

Sunny view of the Universal Studios Hollywood
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California is incredibly transparent about where coronavirus epidemics occur, even publishing a continuously updated online list. According to her, a place from Panda Express in Los Angeles has experienced an epidemic of 4 coronavirus cases.

8

One in Midland, Texas

Midland, Texas Water Tower
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Three employees tested positive on a McDonald's in Midland, Texas, early June. The restaurant hired "a professional cleaning and catering service to conduct a thorough consolidation procedure by CDC guidelines and notified to local health authorities," said McDonalds. "Our highest priority is to protect the health and well-being of our people."

9

5 in Roanoke, Virginia

Roanoke, Virginia, USA downtown skyline at dawn.
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In Roanoke, Virginia, 5 restaurants have experienced epidemics and 112 people, as well as all those who live or worked with - are currently self-insulating accordingly. According to the state, which has not published the names of specific institutions, the epidemic has been limited only to restaurant staff and any customers.Molly O'dell, leading the pandemic response of the Roanoke and Alleghany health districts, believes that recent epidemics have to do with ability expanding restaurants due to lightened policies, as well as people who have failed to follow the rules of mask. mandated by the state. "Once there is an epidemic, we often see that the policy of [management] is recommended to the mandate," she said, by theRoanoke Times. "Restaurant owners must understand, they must have a good screening process for their employees. As companies reopen that they must be comfortable with rigorous membership of basic screening practices and social facial coatings and appropriate face coatings. "

As for yourself: go through this pandemic at your healthier, do not miss these Things you should never do during the coronavirus pandemic .


Categories: Health
Tags: Coronavirus / News
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