Good Lifestyle

We are big fans of theMac (After all, it was on the cover of the firstEat this, not that! Book) -or at least the general principle behind her. Thin cakes, the American cheese layer, the special sauce - all this meets in order to make this burger a convincing icon of theFast facility. But no one can say that the great Mac is exactly a healthy meal. This is where we enter! There are two main problems with the Big Mac recipe as it is: the quality of the ingredients is the subamn, and the average bread is absolutely superfluous. We replace mysterious meat with a lean flood on the ground, seise it in acast iron Until wonderfully brown, then bring the classic ingredients inside a single bread sesame sesame Squishy.

Nutrition:380 calories, 15 g of grease (5 g saturated), 760 mg of sodium

Serve 4

You will need

2 c. Mayonnaise with olive oil
1 tablespoon of mustard
1 tablespoon of ketchup
1 grated onion with soup
1 tablespoon of sweet pickle
1 C. Worcestershire sauce tea
Sirloin on the ground of 1 lb
Black salt and pepper
4 slices of American cheese
8 slices of dill pickle
1/2 cup of chopped yellow onion
4 small breads of sesame seeds, slightly grilled
1 cup iceberg lettuce shredded

How to do it

To make the special sauce, in a mixing bowl, combine Mayonnaise, mustard, ketchup, grated onion, taste and workershire.

1. Form the beef in 8 balls still.
2. Use your hands or spatula to flatten slim baked bullets on a cutting board.
3. Preheat a large cast iron pan over medium-high heat.
4. Season the cakes on both sides with black salt and pepper.
5. When very hot, add 4 pancakes to the pan.
6. Cook for about 1 minute, until a brown crust develops.
7. Flip, cover 2 pancakes with a slice of cheese and continue cooking for 60 to 90 seconds more, until the bottom also has a crust.
8. Top each cheeseburger with 2 pickles and a minced onion handle.
9. Stack bare burgers on cheeseburgers and remove to a cutting board.
10. Repeat with the remaining 4 pancakes.
11. Spread the bottom of the fall with a generous amount of special sauce and high with shredded lettuce.
12. Place hamburgers on the rolls, up with the bun tops and serve.

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