Papa John's has just launched his first new crust in 35 years
Yes, it's delicious. (And yes, there is a promotional code.)
Over the past 35 years, we had six presidents, 22 models of the iPhone and an exact version of Papa Johns'Pizza crust. This week, however, things have finally changed. That's right, people: Papa John's crust has just received his first upgrade.
The new dough is a little different from what the original Papa John imagined. Infused with garlic sauce, this crust has cheese cheese Parmesan-Romano cooked in the oven, landing downright in the kingdom of the wheeled crust - but better. (If there is a universal maxim, it is because we can not have too much too muchGarlic.)
In 1984, the pizza chain found the glycine thanks to its surprisingly simple dough: six ingredients, never frozen. The first project did the business and Papa John's did not tiny since. But you do not need anxiety - their new modification sacrifices none of the simplicity of the old dough. In fact, much of the reason the franchise has even made a change to start was just because of the extreme popularity of its signature garlic sauce.
"There is a lot of love of fans for the garlic sauce of Papa John's signature, so we knew that the first innovation of our original crust had to present it," Paul Fabre, Senior Vice President of the Menu and Innovation Strategy in Papa John's,noted in a press release. "This is the first time we add from the flavor to our fresh original paste and never frozen ... We are working to innovate more than ever while maintaining our commitment to quality."
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The new crust is now available in Nationwide, you will want to stop and get your first taste! The Parmesan garlic crust can be added to any pizza of Papa John's, including the craft specialties of the chain and create your own versions.
And like any big launch of splashy, Papa John's makes his first style. To make sure that the pizza-lovers get their filling of the new crust, the chain has introduced a limited edition pizza "Crust Luster". In addition to having a super-eye-catching name, the crust luster is also a perfectly wrapped gift to fans of carbs. About 90% of the pie is a parmesan crust with garlic, with a narrowed interior circle dedicated to all the sauce, cheese and trimming that make a pizza pizza. (We will take two orders, please!)
Unfortunately, this particular pie, which puts the crust as close to the city center as possible, is available to only six national locations at the national level:
- Atlanta: 990 State Street NW
- Chicago: 230 W. Street Street
- Dallas: 3501 McKinney Avenue
- Los Angeles: 701 W. East Caesar E. Chavez Avenue, Suite 109
- Miami: 1315 W. 49th Street, Hialeah
- New York City: 896 Avenue Amsterdam
Promotion on the pizza of the limited edition crust crust ends on Sunday, November 10th.
If you can not go to one of these specific stores before the toll of the crust, head to your JOHN dad anyway and drop the codeCheesycrust. You can get this offer by phone, going to Papajohns.com or using the JOHN PAPA app. This will take you a parmesan pie with single garlic for only $ 10. It does not matter how you cut it out,it's worth the price - and the expectation of 35 years.
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