Good Lifestyle

The food industry knows better than most things: if it's not broken, do not repair it. And among the main AmericansFast food chain, recipe changes are a bet in the best moments.

Sometimes the gain can be huge, like whenMcDonalds Margarine replaced with butter in his eggs McMuffins and sawdramatic increases for sales. However, as often, however, "improved" revenues end up being unpopular with customers and companies are forced to go back to their original product.

The lesson may be that customers value the coherence of their favorite foods and their favorite foods at least as much as they value the novelty - which means that the recipe changes, regardless of the reasons that pose them, will often be somewhat Waiting with customer expectations. Since the archive of the many rapid restoration recipe changes, here are five of the most remarkable. And for more information about fast food recovery, check7 Abandoned items Fast food chains bring back this year.

Coca Colaannouncement The modification of his emblematic drinks on April 23, 1985 - he had to create a softer version of Coke. The company had great hopes for the product, which had worked well with the customers during product tests: people seemed not only to prefer it to the old coke, but in Pepsi. But the overwhelming preference for the original has become clear within three months of the beginning of the new coke and that Coca-Cola was forced to return to its original formula. The news was also revealing, Peter Jennings ofABC Interrupted an episode of a "General Hospital" to announce it. Unfortunately, the new coke fell in history as theThe biggest coca-cola error has already done.

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Taco Bell did not realize the popularity of his fusion in Chilitada-Burrito until she decided to retreat1993. Taking note of the disapproval of the client, the TeX-Mex chain restored the ENTRIITO at its menu in 2000, but with some notable changes.

He has now offered chicken and steak as alternative fillings with chopped beef and olives, which have previously glued the dish, have been removed. In addition, the iconic package of the oven-safe has been NIXED - a useful feature for reheating remnants that appreciated customers, as Taco Bell learned too late. All these changes have been too likely to be too much intended for fans of Encirito and outperformed by the similar concept "burrito suffocated" - the improvement of ENTRIITO has been withdrawn again in 2003. For more others, check8 the most infamous menu cups Taco Bell has already been made.

Join the ranks of other major brands of fast food,Burger King announcement In September, it would improve the Whopper Recipe, removing the Conservatives and artificial ingredients. The move has arrived as part of a larger plan to purge throughout its additive menu at the beginning of 2021.

What was controversial was not so much the change of recipe, but the marketing behind it: Burger King broadcast an advertisement showing a period of 34 days of a decomposition and accumulation molds without preservation without preservative, which made the new product much less appetizing. And do not missBurger King has been forever forbidden to work in this city.

McDonald's original apple pie was based on a homestyle recipe created by the mother of a franchisee of Knoxville, Tenn., Giving him the middle fingerappeal. It could have been something in the old-fashioned recipe, or the fact that the pies were deeply fried - the article was loved by the masses.

Then, in 1992, for never officially confirmed reasons, McDonald ceased to fry his apple pies and started serving baked pieces. The preference of the public for the original was so great, the recipe change has briefly given birth to a McDonald apple pieblack market. As if it were not bad enough, McDonald changed apple pieRecipe again in 2018, make guests unhappy with the new healthier version.

And here is a change of recipe disappeared. "It just did not tasted well," this is how McDonald's head of the headJessica Foust Describes the original Egg of McDonald McMuffin. The article was originally coated in a layer of liquid margarine - an extent that did the work, but, as Foust believed, the place left to improvements.

In 2015, the company began eliminating liquid margarine in favor of true butter and the recipe Edit immediately gave results: sales of the popular breakfast item increased and the butter has been the norm since.

For more, check the108 most popular sodas classified by how toxic they are toxic .