The best bar bar in your state

Here is an idea (or two) of this to appreciate with your next brewery.


Throughout history, bars were a key place for people to meet in a relaxed setting to enjoyrefreshing beers, Cold drinks, andartisanal cocktails. Of course, all these drinks and socializing may face a hungry and that's where the good old kitchen arrives.

The bar food, the perfect accompaniment to a happy hour, is some of the tastiest food and the most comforting, and we can understand why. Duck confit fries Knoxville Garlic Bread Burrata Burrata Seattle, this list of some ofBest Bar food options in the states proves that the bar food is so much more than chips and peanuts. Were you in choosing your state?

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Alabama: Paramount Bar in Birmingham

hummus with peppers and pita triangles
Aaron H. / Yelp

The primary bar trend is not only known for its old arcade games from the school, such as Mario Kart, Skeeball and Pac Man, but also for its delicious bar food. Do not expect to mill chips or chicken wings if you come here, even if the food is made with a unique twist. Some essential foods include Hummus Alabama, a boiled peanut hummus made from smoked paprika and served with pita and hot chee blue.

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Alaska: Grand Alaska from Humpy to Anchorage

fried fish and chips with tartar sauce
Jessie M./Yelp

Alaska is known for its tasty fish and high quality, so it is logical that the bars integrate into their food offerings. Grand Alaskan Alehouse Humpy of, people love to order fish and halibut chips, a fresh fish dish served with crisp fries, to enjoy a glass of cold tea.

Arizona: black cooking kettle and a pub in Phoenix

bavarian pretzel with cheese and mustard
Rashmi G / Yelp

If you are in Phoenix, Arizona, try the Bavarian pretzel with mustard or cheese sauce (or both) to the black kitchen of the kettle and the pub. Served fresh and pillow-soft, this delicacy is cooked to write you.

Arkansas Cork and Keg in Fayetteville

salami and fruit plate with wine bottle
Cork & Keg / Facebook

Cork and Keg pub corner in Fayetteville, close to the cultural center of the city, serves over two dozen wine bar wine maker and a dozen local beers on the choice of choice. Besides alcohol cocktails and crafts,People can not also stop raves on soft pretzels, which can be ordered with tasty sauces such as Sriracha.

California Library Bar in Los Angeles

burger with cheese and arugula
Julie S. / Yelp

Bar of the Los Angeles library, comfortable lounge known for its weekly programming and fantastic drinks, also has a bar menu that will help you take all the good height hours. A favorite of the fan is the burger, which features white cheddar, lettuce, tomato, aioli and dill pickle on a brioche bun. There are also impossible melted Patty available if you are looking for an option without meat.

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Colorado: The bar of my brother in Denver

mini corn dogs in wax paper
Abby S. / Yelp

My brother's bar, which is the oldest bar in Denver, Colorado, has some food tastier. Located near the South Platte River, the bar of my brother is not only known for its burgers and drinks at the mouth, but also for its good dogs digitally corn, that are listed in the menu as a cornucopie.

Connecticut: Elm City Social in New Haven

plate of jerk chicken tacos
Ashley L. / Yelp

Social Elm City has tons of amazing food belts, such as Sammie chicken and kettle chip Nachos, but one of the main highlights most determined is the jerk chicken tacos. Made with jerky spices and piled high with cabbage linen, pepper aioli and smoked on a tortilla flour, this delicious canned back bar bars for more.

Delaware Copper dram in Greenville

portobello sandwich with arugula salad
Erin W. / Yelp

The copper dram in Greenville is a popular cocktail bar that serves a long list of classic and specialized drinks that are out of this world. Beyond the drinks list, the bar is also known for its delicious bar bar menu, which offers tasty options such as Lavash chicken nachos, hot ham sandwiches and brie and cakes from Bourbon apple.

Florida: the barley noue in Orlando

loaded nachos
Danny M. / Yelp

Barley bacon bacon sandwiches, Jalapeño Popper Platbread, Gnarly House Tacos ... This is simply an excerpt from the long list of food options shoulders to this buzzing Orlando Mainstay. One of the most discussed dishes, however, is the attack of the snack, a basket overflowing with hot kettle fries, molten blue cheese and Pico de Gallo, then surmounted by black bean, shredded pork, chicken or chest with chipotle.

Georgia: Korean Steak Whir and Bar in Atlanta

sweet fried chicken
Craig T. / Yelp

If you are looking for a place that offers a long list of beer, wine and spirits, as well as delicious bars, this is the ideal place for you. A fan favored in the bar menu is the Korean fried chicken, that the reviews of Yelp described as "phenomenal".

Hawaii: Osoyami Bar and Grill in Honolulu

fried gyoza platter
Sonya M. / Yelp

If you are in the mood at the atmosphere of innovative bar foods that will hit the stain, the bar and grill of Osoyami in Honolulu are your Go-To. The Kimchi Gyozas are a popular menu item that prevents people from coming back time and many times.

Idaho: The pub and the restoration of the knees of the bee of the Bee in falls of Idaho

shrimp po boy sandwich with fries
Doug S. / Yelp

The knees of the bee in Idaho Falls, which was launched by two sisters about six years ago, offers a long list of delicious high advertising dishes. One of the most discussed menu is the Po'Boy shrimp, which has crisp shrimp covered with homemade firecracker sauce and parmesan cheese, mayo chipotle, tomatoes, cucumber and mozzarella cheese.

Illinois: the little bad wolf in Chicago

bad wolf burger topped with shoestring fries
Rana O. / Yelp

The little bad Wolf, located in Chicago, is known for its impressive list of drinks, which has more than 100 types of beers and a wide variety of whiskey, wines and specialty cocktails. In addition to the drinks offers, the bar is also known for its delicious bar bar. A favorite on the menu is the Wolf Burger, which includes three meat pancakes with bacon, American cheese, fried onion straws, homemade pickles, a red onion mayonnaise and an egg on the dish. A dream dish!

Indiana: Gallery pastry bar in Indianapolis

creme brulee french toast
Dani A. / Yelp

Gallery pastry bar in downtown Indianapolis serves not only a complete list of spirits, drafts and beers of bottles, but also a range of tasty dishes that can be enjoyed during brunch, lunch or dinner. One of the most recent dishes in the bar menu is the cream of the French burned cinnamon Toast, which comes with a growing twist, candied pecans, a honey of bee floral-pollen lavender and whipped cream. Order it with a fresh seasonal fruit side and Mimosa.

Iowa: The Life Fair of Des Moines

tater tots topped with bacon and cheese
Fernanda F. / Yelp

Back in time toHIGH LIFE In monks, a popular local who pays tribute to the 1960s with his bars formica, a vintage wallpaper and an old meunier beer signal. However, the style of the bar is not the only aspect giving a nod to Yesteryear-The Bar Food Menu offers food favorites from the 60s and 70s, such as deviable eggs, spam sandwiches and a dinner of meat. However, one of the book's favorites of the bar is the bacon's packaged tatta tatters, which comes with Jalapeños, Cheddar and Cheese Jack, and soak the ranch sauce.

Kansas: Anchor in Wichita

fries topped with sliced jalapenos
Larry G. / Yelp

If you are looking for the ultimate bar bar, the anchor in Wichita is the place to visit. The baby bar burns from the bar, which is a stacked open-faced hamburger with fries, chili, queso and jalapeños on Jalapeño Cornbread, keeps people coming back for more.

Kentucky: Hammerheads in Louisville

pork belly tacos
Tara T. / Yelp

Hammerheads, the Gastropub of Louisville Buzzy which also has a patio room, is an ideal place to take a drink with a classic drink. A must-see test is the pork belly tacos, which are served with Jalapeño-lime Mayo, Pico de Gallo and Cilantro, on sweet corn tortillas.

Louisiana: Pub Avenue in New Orleans

loaded fries with meat and cheese
Marielle S. / Yelp

Avenue Pub, a handicraft bar and a whiskey bar in New Orleans, have tons of different food options to choose from, including spicy pretzels; Cottage Chips and Dip; and salsa of grapes. The most ravaged - About, however, is the discharge truck fries, which are made with hand-cut french fries, Bechamel home sauce and pork from the lemongrass. The guests also have the possibility of adding Jalapeños and bacon.

Maine: the pitch thirsty in Portland

loaded veggie dog with pickles
G J W. / YELP

The thirsty pig In Portland, Maine is known for its delicious hot dogs and home sausages that you can order in different ways. The menu changes daily, but some favorites include the Sausage of Thai Chile, the sausage with the blueberry chicken, the Lithuanian Kielbasa and the Chicago Dog.

Maryland: Happy Hour Head in Baltimore

baked wings with sauce
Christine A. / Yelp

With delicious drinks like blue lagoons and mango margins and a long list of succulent treats and snacks to go with them, it is not surprising that this Popular Place Baltimore is called Happy Hour Head. The tasty bars menu options include comfortable foods such as crabby tows, curry egg rollers and spinach dip. A Go-To is the cure honey of honey wings in the oven, which licks well.

Massachusetts: Bostonia Public House in Boston

sweet potato donut balls
Shola A. / Yelp

The TPrawling, RusticBostonia Public HouseIn the financial district of Boston is housed in a building built in 1902 by famous architects Winslow and Bigelow. On its menu is a range of next bars such as lobster rollers, grilled leaves with leaven and Putin Tater Putin. Do not leave without trying soft potato donuts, however; They are really a menu highlighting.

Michigan: Honest Bar John's Bar and Grill in Detroit

fruity pebbles french toast
Connie L. / Yelp

Pancakes de Butterfinger, French toast fruity pebbles, chip chip pancakes ... No, it is not a list of food straight out of a childhood dream, but rather the offers of popular menus toHonest John's Bar and Grill in Detroit. A bonus added is that the restaurant serves the daily breakfast and has a judgeBox for you to play some of your favorite old school pieces.

Minnesota: the red cow in Minneapolis

beet and quinoa salad
OJ L. / YELP

A popular dish to control red cow is the one that moves away from the typical food options of the bar. For starters, it's a salad. But the red cow salad, which is mixed organic mixed vegetables of crisp prosciutto, sunflower seeds, pumpkin seeds, hemp seeds, shaved parmesan and balsamic vinaigrette, is delighted - and once you l 'Tried, you will see why.

Mississippi: pig and pint in Jackson

mississippi the pig pint
Pig and pint / yellow

Pig and pint, a beloved gastropub in Jackson, not only returning customers for more refreshing drinks that include local craft beer options, but also because of the delicious award-winning food. A neighborhood favorite is the corn dogs of the pork belly.

Missouri: La Cacahuète in Kansas City

buffalo wings with loaded fries
Mandeep A. / Yelp

La Cacahuète in Kansas City Offers good bar food with one side of American history. The peanut was founded in 1933 before the end of the prohibition and existed as a speakeasy in its early years. Today, it has two places, one on the main street and another city center, and is known as one of Kansas City's most popular bars and grill hats. If you are able to stop, try the Buffalo chicken wings, that Yelp's examiners have described as "the best" they have ever had.

Montana: Brewing Bozeman

bison pepperoni pizza
Sara A. / Yelp

Brewing Bridge in Bozeman is an ideal place to stop for a glass (or some). The bison pepperoni pizza is one of the most discussed bistro dishes about Bison, which offers a bison of household bison bison stacked on the cheese with mozzarella melted and the sauce in Tangy Marinara.

Nebraska: Bar of Dinker and Grill in Omaha

haystack burger
Steve C. / Yelp

Dinker's, an old school bar in Omaha, serves the community since the 1960s. The bar offers different promises of lunches every week, but one of the most beloved dishes is the hay burger, which is a juicy cheeseburger prepared With honey ham, onion rings and a fried egg on the top.

Nevada: Barger Burger Barger in Las Vegas

bar code chicken sandwich and fries
Paul P. / Yelp

Barcode Burger Bar Is the bar, the restaurant and the family game living room that is ideally located on the Las Vegas Strip. Not only is it an ideal place to spend a pint and watch a part on one of the 20 screens of the bar, but it is also the perfect place to order high bar dishes. The bar tanker sandwich, which comes with grilled blue fried chicken or buttermilk, dill chips, shredded lettuce and Korean inspired bar sauce.

New Hampshire: Brewery Backyard in Manchester

prime rib egg rolls
Joe L. / Yelp

If you stop in the Brasserie of the New Hampshire's backyard, give the egg egg rollers of the OG coast. Stuffed with the main coast and cheese and served with Sriracha Ketchup, it's a bar food dish that you will never forget.

New Jersey: Phasener Haus and Biergarten in Hoboken

bratwurst with fries and ketchup
MEL T. / YELP

Pilsener Haus and Biergarten have more than 20 superior fog options, more than 50 European and American craft beers, and even a selection of hard and kombucha selertzers. In addition to a drink table, the bar also offers a full-bar food menu with delicious dishes such as potato pancakes, a barbecue pork and a pudding in Bretzel. A favorite is a Bratwurst, which is a traditional hofbräu sausage based on pork, beef and veal. Order it with one side of the leaven and fries if you are really hungry.

New Mexico: Fire and Hops in Santa Fe

brussels sprouts with roasted potatoes
Holly O. / Yelp

Fire and Hops, a high-end Santa Fe Pub, focuses on sustainability and supporting local farmers - not mentioning, the restaurant has exceptional food and beverage. A favorite among many visitors is the potato of salt and vinegar, ideal for enjoying an order of pork Kalua tacos and a large glass of red marble.

New York: Gooto Bar in New York

miso wings topped with scallions
Lola Y. / Yelp

Bar Gooto, a beloved Japanese bar on the eastern side of the city of New York, has an incredible bar bar that will make you come back for more. One of the most examined dishes by most games is the Miso wings, which have crisp chicken wings in a spicy miso and covered with chives and sesame. Order it alongside some Okonomiyaki and Kombu celery.

North Carolina: Raleigh Cardinale Bar

loaded hot dogs
Donald C. / Yelp

The Raleigh Cardinale Bar, North Carolina is known for its spirits and delicious hot dogs, which are served on New England Buns. Make sure to order a (or group) if you are going - you will be happy that you have done it.

North Dakota: JL Beers in Fargo

burger with potato chips
Marco B. / Yelp

JL Beers, a local neighborhood bar in Fargo, serves so good food that he has won prizes! For example,He received "Best Burger" in the state of North Dakota For 11 years in a row, and we can see why. Customers Raves About Hamburger Humpty Dumpy, which comes with an egg on the dish and a melted cheese on a burger galette. Add a little peanut butter to the ground to give it an edge.

Ohio: Arch City Tavern in Columbus

lamb sliders with french fries
Gary B. / Yelp

Arch City Tavern, located in the Arts district of Columbus, serves as delicious craft beers alongside fantastic food locally. One of the most loved items in the menu is the lamb sliders, which are made using a braised lamb rod, goat cheese, rocket and chili oil prepared on a bread Bretzel. These tasty mini hamburgers are available to order in a set of three and comes with hand-cut truffle fries.

Oklahoma: Jones Assembly in Oklahoma City

nashville chicken with fries and ketchup
Shahd E. / Yelp

The Jones Assembly, the bar and restaurant found on Oklahoma City's City's film is the ideal place for live music, beverages impressively made and a high-end bar food. Nashville's chicken, a delicious dish made with spicy fried chicken with scratch cookies, hot honey, habaneero cream corn and gherbons of bread and butter.

Oregon: Lent Bar in Portland

slow burger with cheese and bacon
Ace E. / Yelp

The slow bar of Oregon in Portland serves one of the best hamburgers around, the slowburger. Made with a half-book of beef brothers Allen Brothers and garnished with Gruyère cheese, onion rings, butter lettuce, pickle, and Aïoli, this hamburger is really unforgettable.

Pennsylvania: good dog bar in Philadelphia

cheesesteak empanadas
Christina W. / Yelp

If you are a fan of beer and empanadas, the good dog bar of Philadelphia can simply become your point of view. Stuffed with delicious fillings, such as smoked pork, Cotija cheese, corn and petija, these empanadas are perfect accompaniment for all Happy Hour. We also love the good dogs of the projectors' adoption bar, which highlights dogs that are in place for adoption to help them find their homes forever.

Rhode Island: Brick Alley Pub and Restaurant in Newport

newport clam chowder with crackers
Adara A. / Yelp

Brick Alley Pub and Restaurant, located in Newport, serves the winning community of food and award-winning drinks for more than 40 years. One of the most applauded menu items is the famous creamy creamy clamkeeper, that Yelp's examiners described as "fabulous" and "the best clam chacher" they have ever had.

South Carolina: local cue in Greenville

platter of smoked chicken wings
Melissa W. / Yelp

Local Cue is a Greenville bar and a sports bar is an ideal place to have a drink and play games, including the pool, Jenga, darts and a puck game. It is also the ideal place to enjoy the smoked barbecue of the house, which the bar became known. All on the menu is delicious, but the smoked chicken wings systematically become brilliant criticism.

South Dakota: Independent House in Quick City

three little pigs pizza
Jami W. / Yelp

The Independent House House of Rapid City has a long list of more than 50 beers on the tap, as well as beers in bottles, wine and a delicious pizza. The pizza is hand made with refreshing ingredients such as dried tomatoes, olives and even puree red potatoes with garlic. One of the most preferred pies of visitors is the three small pizza pigs, which is made using the tomato sauce and a mixture of cheeses in the mouth, then stacked with pepperoni, sausages and crisp bacon.

Tennessee: Stock and Baril in Knoxville

bison burger with duck confit fries
Ahmed A. / Yelp

Made with the help of duck fat rendered, garnished with grated parmesan and collapse, and served with garlic media, duck fries confit in stock and barrel are a torsion of high-end welcale on The usual bars fries. Even better? Stock and barrel has a second location in Nashville.

Texas: whiskey cake kitchen and bar in Plano

two deviled eggs
VA L. / YELP

The Whiskey Cake and Plano's cuisine serves food and beverage of delicious table farm using slow cooking techniques, such as a wooden grill, a smoker and a spindle. The bar has a long list of comfortable succulent comfort options, such as local goat goat goat fondue and roasting chicken, but people can not stop talking about the devil eggs.

Utah: Purgatory Bar in Salt Lake City

two pork belly bao in steamer basket
Raven M. / Yelp

Purgatory bar, the popular bar of Salt Lake City with an industrial edge, serves some incredible pork belly bathtubs, prepared with pork belly, heois gig gig, crushed peanuts, cilantro, pickles and chives. It is the perfect small plate to enjoy a side of curry fries and ice-cold tea.

Vermont: Mule Bar in Winooski

burger with ketchup and mayo
Heather T. / Yelp

Mule Bar, which is right next to the main street of Winooski, serves great food and drinks in an old wooden frame. One of the most loved food items is the Smallburger mule, which includes two four ounce beef cakes, both American cheeses and cheddar, shredded lettuce, white onions and special sauce on a small brioche bread.

Virginia: Bourbons and Burgers in Virginia Beach

burger with parmesan-covered fries
Marissa B. / Yelp

Real Bourbons and Burgers in Virginia Beach has a menu of this world. Comfortable foods tasty like Bourbon beer cheese and American nachos join our higher-end nurses such as Tempera and Caprais fried mushrooms with balsamic icing. The must-have, however, is the fire and sulfur fire, which is a grilled layered cake with melted cheese, onion strings Tabasco, a chutney habanero roast fire and a spicy Aïol of Sriracha.

Washington: a random bar in Seattle

garlic pull apart bread
Alvin T. / Yelp

The named bar named Currency for its warm social environment has a menu that will make your mouth water. The roasted roasted crab nachos and breast sandwiches join other tasty dishes such as free-range chicken wings and strawberry strawberries. The star, however, is the bread attracted to garlic, which is made of the mozzarella of burrata, roasted garlic butter, olive oil and sea salt. Yum!

West Virginia: Rail Tavern in Morgantown

bulgogi taco with fries
Nate T. / Yelp

Bulgogi pork tacos horseshoe boulgu are beyond delicious. Equipped with sofa Korean-style pork, spicy Kimchi Slaw and onions sliced ​​on a corn tortilla, these tacos are sure to hit the spot.

Wisconsin: Swingin Door Exchange 'in Milwaukee

blackened chicken sandwich with avocado and pickle spear
Aubrey W. / Yelp

The Swingin 'door exchange in Milwaukee is known for its wonderful drinks, a delicious comfortable kitchen and its rustic living room style configuration. One of the best dishes in the bar menu is the blackened chicken sandwich and the lawyer bacon, which is surmounted by Cheddar cheese and Mayo and served on a sesame seed roll.

Wyoming: Brewery Complice in Cheyenne

chicken sandwich and kale salad on table
John H. / Yelp

The complicit brasserie, which has two locations of Wyoming, is not only known for its refreshing craft beer, but also for its tasty barbarian menu, which has choices such as pretzels with beer cheese, fries Crispy kettle and chicken strips. However, one of the most spoken dishes of lyrics deviate from the typical bar of food - perhaps surprisingly, it's a curly cabbage salad. This scholarly salad is made using Kale drawn from the stem, grilled almonds, dried cranberries, feta cheese and champagne vinaigrette.


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