Spirulina Piña Colada Smoothie
Smoothies are a great way to get into your daily dose of superfood spirulina.
This spirit of spirulina based on the tropical plant brings a kick of health and color to your morning. It reminds us of a Piña Colada because it combines a light coconut base with frozen pineapple. Pacific's foods make a coconut drink that is a lighter delicious alternative to canned coconut milk and can be used in smoothies and cuisine inspired by Asian.
Spirulina, a type of blue-green algae, is the incarnation of asuperfeument-Rich in antioxidants and containing high quality proteins. This is certainly a competitor for themost nutritious food on the planet. Smoothies are the ideal way to incorporate vibrating green powder into your diet and collect its health benefits daily.
If you are looking for ways to increase fat content in your smoothies (or lattes or energy bites), you can add a cocoa butter spoon. Cocoa butter is a versatile grease made from plants derived from cocoa beans, which can add rich texture and aromas to food and drinks. While it comes from the same plant as chocolate, it does not taste that.
Made 1 Smoothie
Ingredients
1/2 cup of frozen pineapple pieces
1 jelly banana, broken in pieces
1 cupFoods Pacific Coconut Bio Original Factory Factory Drink
1 teaspoon of spirulina powder
1 tablespoonNavitas Organics Cocoa Butter, optional
How to do it
- Combine all the ingredients in a blender. Mix it on the bottom, then finish on a high temperature for 1 to 2 minutes until you are smooth.
