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"We wanted to let you know that, as a precautionary measure, we recall Guinness 0.0 in Britain because of a microbiological contamination that can make cans of guinness 0.0 dangerous to consume," beginsGunniess most recentPress release. On October 26, Guinness proudly announced his guinness 0.0 beer, thenon-alcoholic Version of the classic Stout of the company.Now, just weeks later, Guinness reminds him.

"Guinness has always had an unwavering commitment to the quality and all our brewing team is extremely proud of the care and efforts that have been put in the four-year development process of Guinness 0.0." Said Aisling Ryan, an innovation of Guinness "Innovation Brewer"When the beer has been announced for the first time. Well, it looks like this commitment to quality can have hesitant. This is not an excellent look of Guinness, to ruin a product supposed to make the company more inclusive and accessible. (In touch:The 100 instant feeds on the planet.)

According toBritish food standards agencyThe cans have been recalled "because of the possible presence of mold in the products". The reminder affects customers in Great Britain and Ireland where Guinness 0.0 has been published. Americans do not need to worry - the Stout was not going to be deployed around the world until 2021.

Guinness promises that no other product has been affected. Contamination occurred during the beer manufacturing phase and the company explains that Guinness 0.0 is made differently from their other products. They work with distributors to remove the stout from the shelves. In the meantime, customers who bought the drink can return their cans for a full refund.

No Guinness's word or food normalization agency on what customers who have already consumed Guinness 0.0 should do, although the FSA offers the low assurance that "mold does not generally cause food poisoning".

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