It's the most commonly stolen food in the world, says the data
Although closed on the list, the chocolate of Netter or alcohol rendered point 1.
Cheese is a big business. According toDairy Industries International, sales of global cheeses have exceeded$ 114.1 billion In 2019, and took a trend on the steady rise of the year during the year. Upon arrival, the cheese sector is quite important that black market sales are also quite lucrative. This can explain why a report4% of all the cheese produced in a given year ends in stolen, which makes this delicious dairy product the most commonly stolen food in the world.
According to the data reported byThe Huffington position, gathered from 1,187 retailers representing more than 250,000 points of sale on 43 countries, the cheese wins on fresh meat, chocolate, alcohol, seafood and infant formula, who all did the the most stolen list. (In touch:Grocery shortages to wait in 2021, according to experts.)
And it's not just random displays flying cheese for their own consumption. Most of the figure of 4% is composed of larger black market operations, where goods end up being sold at shops and restaurants.
Notable Cheese Incidents include a two-year operation from 2014 to 2016 to 2016, in which the thieves operating in the province of Reggio Emilia of Italy were estimated at $ 7 million in Parmesan cheese,according toCBS News. The individual cheese wheels often sell more than $ 500 and using this figure as a reference indicated at around 14,000 wheels in total, mainly affecting small-scale artisanal manufacturers of the region that house the brand of the brand Parmigiano-Reggiano. .
However, large producers are also cheese flight targets. In 2019, two Californian men were arrested for stealing about $ 50,000 of Mozzarella cheese during a smaller two-year operation,according toKiro 7. Goods were stolen from Leprino's food, a worldwide producer that is about $ 3 billion in Mozzarella each year.
Overall, the United States is the world's largest cheese market, with America representing approximately $ 25.9 billion of cheese legally sold each year from 2019,according toDairy Industries International. But if you look at per capita consumption, the Czech Republic is surprisingly the largest consumer of cheese, with the average Czech citizen eating about 140 pounds of cheese a year.
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