Good Lifestyle

Until recently, the healthiest piePizza California Cuisine was the original BBQ chicken pizza. Now, amore healthy The option is available - Pizza presentation "Do not call me chicken"!

The tart protein is made with a chicken substitute derived from soy and wheat, and it contains fewer calories and cholesterol than its real chicken counterpart. In addition to the chicken at factory, the new six-sliced ​​pizza comes with a barbecue sauce, Gouda smoke, red onions and fresh cilantro on the top of an original CPK crust. (Is CPK one of the9 restaurant chains that have closed hundreds of locations this summer? Check the list to find out.)

At 180 calories per slice, the barbecue "does not call me from me chicken" ranks pizza likelowest-calorie option Among the long list of pies on the CPK menu. Although this is only 10 calories less calories per tranche that the original, the new version has only 10 milligrams of cholesterol against 20. The two pizzas have the same amount of carbohydrates, fat, fiber and sugar .

Although the barbecue "does not call me from me, the pizza has another 10 milligrams of sodium and 1 gram of protein less by slice, there are someLong-term health and environmental benefits to choose herbal proteins on animal proteins. Herbal proteins are lower in saturated fat and easier to digest. The CPK factory protein alsouses less water, less soil, less carbon dioxide and less energy than animal protein.

"We are delighted to present this new option for guests who are flexitious, seeking to reduce the meat or I just want to try a new twist on our classic pizza", Brian Sullivan, Chief Executive Officer and PVP Culinary Innovation in CPK , noted. "Our BBQ chicken pizza was the cornerstone of our California style menu from our first restaurant open 35 years ago, and now we are proud to bring the pizza that put us on the map to a subset even wider consumers. "

Despite the new menu item, the pizza chain made even moreDifficult ads in recent weeks.