These 4 mushrooms are recalled because of the Listeria, said FDA

They were sent to retailers and wholesalers all over the country.


Administration of food and drugs warns the public about several types ofmushrooms which could be contaminated byListeria. The mushrooms were shipped nationwide, according to the reminder notices posted by the FDA.

The recalled mushrooms include:

  1. Enoki mushrooms Cultivated in Korea but distributed by Concord Farms in Vernon, Cali. Which are in black, yellow and transparent packaging with "Concord Farms" above the label. White and spinning mushrooms have small capsules.
  2. Enoki mushrooms Also from Korea but sent to the retail stores and wholesalers of California, Maryland and Texas by the Marketing Group of Rainfield, Inc. of Vernon, Calif. They come in packs of 150 grams with "fungi mushrooms" and "produced from Korea" on the forehead with "should be sufficiently cooked for at least 3-10 minutes at 70 ° C, do not consume raw. " There is also an UPC code of085412004020 on the left rear. The California Department of Health has discovered the presence ofListeria in these mushrooms.
  3. Bio Enoki mushrooms Distributed by Marquis Worldwide Specialty Inc. of Industry, California. In the package of 200 grams that is clear on the top with "Contah Organic Enoki Mushroom" written on the front. The packets are also orange on the bottom and the mushrooms are white without odor.
  4. Seafood mushrooms China and sent to the wholesalers and nationwide retail stores by California Tera Gaden Inc. in commerce, California. In 150 grams / 5.3 ounces, plastic packages. They have a description of the seafood mushrooms in English and French on the back with UPC code of859267007501 Guan logo on the front. It's possibleListeria Contamination has also been discovered by the California Department of Health during routine tests.

Related:The 7 healthiest foods to eat right now

Enoki mushrooms
Refuge

AListeria The infection can cause symptoms such as confusion, convulsions, diarrhea, fever, headaches, loss of balance and a steep neck. These can begin anywhere from one to four weeks after consuming contaminated foods. It can be treated with antibiotics. For pregnant women, the symptoms of influenza can develop and can lead to miscarriage, premature delivery or death of death,According to the CDC.

No illness has been reported because of one of the recalled mushrooms, but the opinions say that if you have them, you must not eat them and return them to the place of purchase for a full refund.

For more information on how to keep you and your family safe against potential food reminders and daily bacteria that can live on surfaces, follow theseTwo steps to clean up your kitchen. And to get all the latest grocery reminders and news delivered directly to your inbox by email every day,Subscribe to our newsletter!


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