Good Lifestyle

Nothing writing in perfect printing is never a good news. This is true if you are a credible credit card holder, a Facebook user browsing a confidentiality parameter labyrinth or a vegetarian looking for a bagel that is not made with feathers of duck.

Wait What?!

Many people who choose to eat vegan or vegetarian do it for health or personal ethical problems. It is therefore shocking that food manufacturers often make animal parts in foods that medium herbivore thinks integrate with its vegetarian lifestyle. Of the OJ to Bananas, even the safest and safest foods can hide bizarre products capable of carnivorous. Ladies and Gentlemen: These are the foods that make the vegetarian black list - because they are not really vegetarian. But do not worry; There are still many other good options out there, like these26 Best sources of vegetarian proteins!

If you eat ... White sugar
You also consume ... Bone of animals

Refined white sugar is bleached in a process that involves operating sugar through "non-natural charcoal" terms - -The fancy terms for carbonized cattle bones. The confectioner and brown sugar can also be guilty because they are variations in white sugar. Stick to a biological rod or sugar turbinado; or consultthis list Sugars without cart.

If you eat ... Vanilla ice cream
You also consume ... Beaver Butt Juice

The "natural flavor" that you see indicated on your favorite vanilla ice cream can come from a rear end of Beaver. Castoreum is the technical term of the natural ingredient - a brown and brown mud that beavers use to mark their territory and food scientists use to give products a musk and vanilla perfume. The FDA has decided that because there is no eating harm Castoreum, food manufacturers are not required to register it in the ingredients. Your best bet consists of glue with vegan-approved ice creams like delicious soy or search for real flavors and to avoid the generic "natural aroma". And if you are pregnant, be sure to avoid these7 worst ice cream when you are pregnant!

If you drink ... Orange juice
You also consume ... Fish oil and sheep wool

Oranges, even nutritious, are not naturally "healthy". In order to commercialize a juice as such, the manufacturers add omega-3, from anchovies, tilapia and sardines. (The exception to this is if omega are synthetic.) In addition, vitamin D in some fortified juices comes from lanolin, a waxy substance of sheep wool. Tropicana and Pepsico escape the black list of the blacklist, but turn off coca-cola juices, which contain a vitamin D derived from lanolin, better still, the lukewarm juice!

If you eat ... Fried beans
You also consume ... Pork fat

Beans can be a great source of protein for our targeted friends of Veggie, especially when coupled with whole grains. (Hello,full protein!) However, many traditional Mexican restaurants have a secret: their inscribed beans are made with lard (pork fat).

If you eat ... Banana
You also consume ... Sea food

Your banana has crabs. According to daily science, Chitosan, a bacteria combat compound derived from shrimp and crab shells, has spared a path in spray preservatives that extends the shelf life of bananas and can infiltrate the fruit. It is a bad news for vegetarians, vegetarians and anyone with crustacean allergy. Watch for the new warning labels that read: "This product may contain shellfish byproducts." Or just buy organic. Speaking of talk about, discover the17 organic foods that are so cheap that there is no excuse for not getting them!

If you eat ... Bagels
You also consume ... Bird feathers

Here's what it takes to make an ordinary bagel: flour, water, salt, yeast. Unless you are a popular bagel chain. Then you throw in feathers duck and chicken. Many bagels bread and processed products contain the enzyme L cysteine, a "conditioner paste" from feathers duck and chicken. (It can also be made from human hair.) Einstein Bros. and Dunkin Donuts have both confirmed with L. Cysteine ​​in all their bagels. Poultry feathers also show the garlic bread to pizza hut and Mickey cinnamon rolls S and apple pies.

If you mangeez ... red candies
You consume too ... beetles crushed

Beware of "Natural Red # 4." Not only that gives most of the red coloring candy, it refers to Carmine, a pigment extracted from the female Coccus Costa Dactylopius Insective. It is sometimes written "cochineal", "carminic acid" or "carmine". Guys, they are crushed beetles, and is more pervasive than you think; The wine, vinegar and colored pastes also boasted of beetle juice.

Do not miss:23 Worst food additives in America

If you mangeez ... coated candies
You consume too ... Juice bug

Most candy coatings are made of shellac, a rear end secreted resin bug female Lake. It is usually listed as "confectioner's glaze" in the ingredients. You may have heard of before Shellac, like when you have a manicure that lasts several weeks. Yes, it's the same thing. Shellac is also found in furniture polish, hair and agricultural fertilizers. Delicious. Do your research before indulging, because all Shell-shell candy are not guilty (M & MS are safe!). here isa list Confectionery pass.

If you drink ... Beer or wine imported
You consume too ... Remains of fish

MMM, this cabin has notes of black currant, vanilla and ... Sturgeon? Some brands of beer and wine, particularly those manufactured in Britain, are clarified using isinglass, gelatin air of some freshwater fish bladder. (Guinness is a specific example that uses isinglass.) Vegetarians clarifiers can be made from clay or seaweed.

If you mangeez ... beer nuts
You consume too ... Steamed Pork

Some brands use gelatin as an additive to help the salt and other spices adhering to peanuts. Gelatine is derived from collagen in cow or pig bones, hooves and connective tissue. (Think: bone broth) Always buy plains peanuts in the shell. In addition, a study published in the journalAppetite I have found that eat shelled nuts can save you up to 22% or calories!

If you mangeez ... potato crisps BBQ
You consume too ... Chicken fat and beef

Many chips, particularly barbecue flavor, contain fat chicken (or schmaltz). Always read food labels carefully. For example, when the barbecue chips from the "country flavor" of lay people are vegetarian security, barbecue chips KC KC BBQ and BBQ layy not. We made light of changes to your barbecue enthusiasts and found that the varieties of fried and BBQ Boulder are also vegan. In fact, we have introduced the11 Best Brand Name Chips for Weight Loss, too much.

If you mangeez ... Cake mix
You consume too ... Pork fat

Believe it or not, it is common for pork fat (Share, as mentioned earlier) to find its way into the dry ingredients blends cake box. Check the label simply for "Bacon!"

If you mangeez ... A little bit of cheese
You consume too ... calf stomachs

It's not easy to be ringard if you are a strict vegetarian. Many cheeses are made with rennet, an enzyme derived from calf stomach. Traditional Parmesan, for example, always has a rennet. Most British cheeses are doing too. (American cheesers often use cheaper alternatives.) To complicate things, brands are not obliged to indicate whether or not they use the enzyme. Alternatives include cheeses made from a presence of liquid vegetables and soy alternatives and rice. Also, search for Kashas-Orthodox cheeses, do not eat milk and meat together, so you are guaranteed to get a slice without calf.

If you eat ... Lucky Charms
You also consume ... Bone of animals

These marshmallow, clovers and horse robes are made with gelatin, derived from the animalcollagen (AKA cartilage, skin, tendons, bones). The real vegetable heads - and those who keep kosher and can not mix milk and meat - have known it for years, looking regretted with the rade levraunnel. Also containing gelatin: Smorz, fruity marshmallike krespies, and rich kprispies deal with squares.

If you eat ... Twinkies
You also consume ... Beef fat

These eternal, suspected things are made with beef fat. But vegetarian or not, you do not eat anyway, do not you?

If you eat ... Jell-o
You also consume ... Bone of animals

Now that you know what the gelatin is, it probably has a meaning that Jell-o would not be without animal. For a pork-free version, try the Lieber Kosher brand.

If you eat ... Worcestershire sauce
You also consume ... Anchovy

The favorite convict is not a favorite of vegetarians: many varieties are made with anchovies, as well as malt vinegar, molasses, sugar and spices. Some brands even listed fish on their labels, although they can contain less than 1 / 60th little guys. Speaking of condiments, do not miss our exclusivity25 best condiments!

If you eat ... Peeps
You also consume ... Bone of animals

Fluffy Easter favorites seem safe for vegetarians. It is actually done with-yep-gelatin. Keep this in mind this Halloween season, when orange peeps come back to cautious customers and treat everyone.

If you eat ... Pesto
You also consume ... Fleam stomachs

Wait! The pesto is just pines, a basil and an olive oil, right? It is an easy mistake to do and very frequently, but people often forget this last traditional cheese ingredient-parmesan. Do you remember what we discussed above? Parm is manufactured with rennet and, therefore, not a calf food. There are many recipes for vegetarian and vegan versions, simply break a lot at home to be safe.

If you eat ... Vegetable soups
You also consume ... Stock of beef or chicken

Always, always, always read the label. The soups purchased at the store frequently use chicken or beef as a base, even if they are simply called "vegetable soup". Pay attention to soups of split peas, which frequently use ham in the cooking process, even if there are no pieces in the finished product. And do not miss our36 Best and Worst Canned Soups and Soups Products So, you know you pick up the best soup possible!