Good Lifestyle

A new survey published by the online booking platformOpen table Reveals a very disturbing future for the restaurant industry that it serves. According to recently published data, 25% of restaurants that have existed because of thecoronavirus pandemic Never reopen again.

Think about this: Choose your four favorite restaurants and know that one of them will never be open again.

The refuge with the guidelines of the house designed to draw the triggering of thecoronavirus In many ways has been a success, judged purely at the origin of the flattening of the curve and the decrease in the number of cases of COVID-19. But, in another way, lockouts have been a disaster obviously economically and that no industry may have been injured as bad as the restaurant sector.

Total reserves and walking were down 95% on May 14th from that date the previous year, according to the OpenTable Survey of 60,000 restaurants, the booking service works with. They were down 100% throughout the month of April compared to the same period last year.

According to Steve Hafner, the CEO of OpenTable Open Company, "Restaurants are complicated beasts. You have to order food and supplies. You must make sure that you have prepared the kitchen and easily disinfected service areas. " In addition, most restaurants work on thin razor margins that rely on crowded dining rooms - dining rooms that will be less crowded because of social distance mandates.

Independent and business-owned channels have always tried to keep the revenues coming to the sale of groceries to adapt the delivery service and the collection of the Borbure. In the first quarter of the year, onlyFour national catering chains Posted a profit, while all other channels have recorded a loss.

The federal government has spent more than $ 2 billion billions of dollars designed to help people affected by the coronavirus closure and some massive catering chains have benefited (then were thenHonamed in loans guaranteed back) It is important to talk about relief financing more approved by the Congress, but for some restaurants, it can be too small, too late. And, if a Rouvre restaurant, here'sThe new things you can expect to see To keep you and the staff safe.