Good Lifestyle

Ricotta is best known as alasagna staple or araviolis farcebut there are so many other deliciousWays to use ricotta cheese.

Its soft flavor and versatility mean that it pairs well with sweet and savory dishes. Ricotta is also rich in protein, mainly derived from lactose. A milk protein,Lactoseum is full of essential amino acidsAnd research shows that it helps muscle growth and lowers blood pressure and cholesterol.

We asked for a series of chefs, recipe developers and other gourmands to share their favorite creative ways to use Ricotta. Here are the 22 ways to use it that are not lasagna. It's a lot more versatile than you think!

And if you like cooking,Sign up for our newsletter for daily recipes and new foods in your inbox!

Grocery stores are full of delicious Ricotta products perfect for all recipes, but it's also fun to make yours. And just three single-milk ingredients, salt and lemon juice - and five minutes in the microwave, says Sarah Bond of vegetarian recipe blogLive to eat learn.

Get the Live Eat Recipe Learn.

Cannoli is a traditional Italian treatment with a crispy and fried shell that is usually filled with sweet ricotta. This recipe addschocolate chips and pistachios for an extra flagship.

Get the chic cooking recipe.

RELATED: Your ultimate survival guide and supermarket is here!

Ricotta is also a main feature of Cannoli's inspirational treats, said Jillian Wade, bloggerFood Folks and Fun. HerSainte Cannoli Ice Cream Blends ricotta, mascarpone, waffle gains parts, mini chip chips and pistachios.

Another idea is cannoli chips and dip. The dip combines whipped cream, ricotta, cream cheese, powdered sugar, chocolate mini chips, vanilla and orange zest, as well as chocolate and pistachio chips.

Get the Food Folks and Fun recipe.

Neda Varbanova, the creator ofHealthy with Nedi, uses the ricotta whipped with olive oil and salt as the base of a salad of cherry tomatoes, babies rockets and poisaptists mixed in a vinaigrette based on balsamic vinegar, pines, basil and d 'olive oil.

Get healthy recipe with Nedi.

With a creamy cream filling cream,Ricotta creates extra-soft batteries When added to the pancakes. Vered Deleeuw, the founder ofHealthy recipe blog, says that the use of Ricotta also makes richer pancakes. It adds a cup of cheese to its crepes with lemon ricotta, which also contain coconut flour and are gluten free.

Get the recipe for the healthy recipes blog.

Ricotta is also a creamy filling for homemade pancakes, which can be garnished with fresh fruit, compote or jam. Varbanova enjoys pairing the Bulgarian pancakes of her mother, or "Palachinki", with the jam of the sweet berries.

Get healthy recipe with Nedi.

Deleeuw said that the use of Ricotta for Cheesecake creates a clearer texture than traditional recipes. She uses ricotta of whole milk for her cheese without crust, with flavors of vanilla and lemon.

Get the recipe for the healthy recipes blog.

A ricotta base for sweet or salty slabs helps keep the crust lower than becoming Soggy, says Bond.

Get the Live Eat Recipe Learn.

Don Baiocchi, the founder of thePaleo Guy Gluten FreeBlog, says he does not eat a lot of dairy products, but when he does, Ricotta is a taste. It manufactures ricotta cream glazing at the top of its grainless cassata cake, an Italian Easter cake, with whole milk milk, honey or raw cane sugar, rum or amaretto, so than dark or sweet chocolate.

Get the recipe from the pale gluten guy.

The yogurt is a healthy or healthy breakfast for many people, but did you know that you can exchange yoghurt for Ricotta?Nutritionist Lisa Richards said that ricotta has also often less sugar and more protein. Top a ricotta golf course with fruits, nuts or granola. Or add it to your favorite smoothie for a creamy base.

Get the recipe for running at the kitchen.

RELATED: Recipes without sugar, you can not wait to eat.

Adding Ricotta gives any fritta a soft and creamy texture, said Melissa Erdelac, recipe developer and blog creatorMamagourmand. She likes to incorporate ricotta into her recipe of the frittata potato, similar to a Spanish tortilla, with sliced ​​potatoes, eggs and cheese. However, all other vegetables, meats or cheeses can be added, she says.

Get the recipe for Mamagourmand.

As with Frittatas, Ricotta adds a lightness to quiche recipes, says Maya Krampf, founder ofMiam. Its recipe adds whispers and fungi to the egg-based dish.

Get the healthy MIAM recipe.

A half-cup of ricotta, accompanied by butter and parmesan, is the trick of creamy grains "without fail and fluffy" in a few minutes, said Erdelac.

Get the recipe for Mamagourmand.

Krampf creates a cheressed dessert with ricotta mixed with thick cream, lemon zest, powdered sugar and vanilla in bay layers. It's a perfect versatile dessert and berries can be exchanged for nuts, chocolate or something else, she says.

Get the healthy MIAM recipe.

Daniel England, entrepreneur atOMG Hospitality Group In San Diego, says Ricotta Gnocchi is his favorite use of cheese because he makes the pellets "so sweet and your pillow." It usually grasps it in a hot pan and serves it with a brown butter sauce, herbs and macadamia nuts.

Get the oven gimme recipe.

Phyllis Grech, the pastry chef atRabbit Hill Inn In Vermont, likes to add ricotta to a variety of pastries and other bakery products. She also uses ricotta in her coffee mousse, who was touched at the inn's restaurant.

Get Rabbit Hill Inn's recipe.

Executive Chef Jonathan Olson atThe dungeon In Columbus, Ohio, says he prefers Italian ricotta, which has a thicker texture because of its upper fat content, to the American version. One of his favorite ways to use cheese is top grilled peaches with a cool ricotta, aged balsamic vinegar and basil.

Get a similar recipe of sweet eats.

Ricotta Salata, an elderly version and harder cheese, adds a "salted kick" to salads, says Olson. It prefers simple salads, such as rocket, olive oil, lemon, grilled pines and shaved salata of Ricotta.

Get a similar recipe of Johnsonia Coffee.

Vincent Ricchiuti ofENZO OLIVE CO OIL. says he likes to spread ricotta on the toast and garnish with the jam and a drizzle of olive oil. Ricotta Toast offers endless possibilities and can be an excellent breakfast or snack.

Get a similar recipe of sweet eats.

Ricotta can add wealth to any dish without the heaviness of many other types of cheeses, said Justine Kelly, executive chef and co-founder of the meal delivery companySunset. She likes to use cheese as a filling for filly.

Get Kelly's recipe for a carbon fennel and a white bean frosty with the ricotta pesto and Arugula.

Chef Timothy Timothy Hollingsworth from Los Angeles, owner of the Los Angeles restaurantOrtium, Lists the Tempura Squash Flowers stuffed with Ricotta as one of its favorite ways to use cheese. He pair the flowers with pistachio pesto.

Get a similar recipe with a beautiful plate.

Now that you know creative ways to use ricotta cheese, you can do a lot more than Italian cooking dishes. Even if,If you do lasagnaYou can not go wrong by adding ricotta too.

And when you approach grocery stores for these recipes, do not miss these30 price cheap costco who make the sentence adhesion.