Good Lifestyle

If you try to lose weight, chances are you've considered aLow carbohydrate diet, who is a good idea in theory. Reduce the carbohydrates whose body must feed can increase instead of grease shops. Eating few carbohydrates has even been linked to weight loss and higher maintenance than eating weak fat orMediterranean style, according to a study in theNew England Journal of Medicine.

But there is a grip. Is there not always?You have to cut carbohydrates in the right way. Otherwise, you will do you more harm than good while depriving pasta and bagels, which looks like a losing situation. We know that this is confusing to be vaguely warned against eating too much or too little in the carb department.

Wondering how muchcrab You should eat to lose weight? We talked to Jim White, Rd, ASCM and Jim's owner of Jim White Fitness Nutrition Studios for you. And he gave us concrete numbers.

If its numbers are lower than those you expected, do not sweat. Try any of theseBest snacks packed and packaged for weight loss Whittley your carbohydrate levels to exactly where they must be.

How many carbohydrates should I eat to lose weight?

For someone weighing 150 pounds, White recommends 150-200 grams of carbohydrates a day and 200-250 for men. The rest of us will have to do some mathematics to evaluate our levels of perfect carbohydrates. According to the food guidelines for Americans,Carbohydrates should represent 45 to 65% of your daily calorie consumptionThat's why a low carbohydrate diet is classified as the one where less than 45% of your calories come from carbohydrates. So, if you consume 2,000 calories a day, it's less than 225 grams of carbohydrates.

It's a good place to start, but White defines a low carbohydrate diet at less than 125 grams a day - as long as you are interesting to thecarbohydrates that you cut. Instead of paying attention to how the increases or decreases of your carbohydrate levels make you look at, consider how they make you feel too. You want to hit a soft fuel point that leaves you energetically instead of laser.

"Many people deposit their carbohydrates but also fall from other macronutrients such as protein and fat," says White. "This can cause many shortcomings, slow down metabolism and reduce energy levels have an impact on overall health."

Where to cut carbohydrates

Being attentive also means selective on the carbohydrates you choose to cut.Simple carbohydrates like soda and white bread can dig blood sugar and fast hunger pensSo that you can cut those before cutting complex carbohydrates.Complex carbohydrates Are in whole grains and vegetables and are called "dietary starches" that constantly release energy. Even these healthier choices can be added, however, then keep an eye on low carbohydrate options: a half-cup of soft potatoes has 21 grams of carbohydrates and a typical spray of spraying to about 15 grams.

So, if it's not already clear, we'll give it right:There is no universal quantity of carbohydrate consumption for the best weight loss results. It's different for every person and it's strategic.

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