What's really in your chicken nuggets?

The Staple Drive-Thru is carried out for its manufacturing process - but are the ingredients all this evil?


Transformed meat-chicken nuggets especially - get a bad rap for their manufacturing process. Internet is infested with innumerablehorror story By surrounding the way the workout clip is made, including the demands of pink mud and animal bones to usurper the list of ingredients. To go down to the bottom of what is really in your chicken nuggets, we had digging to demystify these urban myths.

What's really in your chicken nuggets?

Chicken McNuggets

6 pieces: 270 calories, 16 g of grease (2.5 g saturated grease), 510 mg of sodium, 16 g of carbohydrates (1 g of fiber, 0 g sugar), 15 g protein

The list of ingredients of McDonald's Chicken McNuggets reveals that the first ingredient is actuallyboneless white chicken. However, a 6-room meal contains about half of the calories from fat, which is undeniably alarming because the white meat is the lace part of the chicken. Since the majority of greases do not occur naturally in meat, where does it come from? Let's not forget that Mickey D snack snack is beaten then fried in four types of oil, including hydrogenated soy oil, a saturated fat source of heart disease. In addition, we could not prevent us from note that the Fast Food giant uses a rising mixture containing neutral phosphates at the kidney, which are used to add moisture to McNuggets.

So what about pink mud?

Sorry to break it with Fast Food Skeptics: McNuggets are not made from pink slime. Pink-preheatment mystery meat is actually made from processed lean beef trim, sometimes used as loads to bulk meat products. According to a developervideo Recorded at one of McDonald chicken nugget plants, the production process begins with chest meat, net of fillet and pink pink meat ball in view. The McDonald has stopped using beef gargentes in their hamburgers in 2012, but has never added doubtful meat to the nuggets.

However, all nuggets are not manufactured equally. Ato study in theAmerican Journal of Medicine Dissected and analyzed chicken nuggets from two undisclosed restaurants and found that the two offerings contained much more than just meat. The results showed that chicken nuggets tested equal or greater parts of meat grease as well as epithelium, bones, nerve and connective tissue.

According to Reuters Health, the main author of Dr. Richard D. Deshazo's study of the Mississippi University Medical Center in Jackson, recognizes that the size of the sample is too small to generalize against everythingMain Fast Food Restaurants And that the sampled chains did not list boneless white meat as the first ingredient of their nuggets - like that of McDonald's.

So, while it is prudent to say that McNuggets is mainly done from what they should be made from actual chicken meat - it does not mean that you should not exceed offers lists of offers Other channels. If you hit the drive-thru for the nuggets, make sure they listed boned white meat as the first ingredient or opt for some of these20 Surprisingly Healthy Fast Restoration Controls instead of.


Categories: Restaurants
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By: rob-upton
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