Here's how you will make trendy dalgona coffee at home

Dalgona coffee is taking over the internet and the whole world. These coffee foam-based drinks are in all social media. There are very many photographs of this coffee on Instagram and people have made a variety of variations on it on YouTube, but we are very sure ICT Tok is a platform where all these excitement begins.


Dalgona coffee is taking over the internet and the whole world. These coffee foam-based drinks are in all social media. There are very many photographs of this coffee on Instagram and people have made a variety of variations on it on YouTube, but we are very sure ICT Tok is a platform where all these excitement begins.

You certainly have seen many teenagers crazy about this and if you have resemblance to me, you might have time to think - they have been quite hyperactive and don't need more coffee. Even though there have been many ways to make coffee out there and we are not sure if you need the others - this one is very different.

First of all, this is not for coffee enthusiasts (coffee snobs). He uses instant coffee. Yes, I know, this destroys all the allegations. But it becomes in a sense that in this quarantine, with the absence of a coffee machine in your home, this coffee recipe will be easy to reopen. It looks very foamy and attractive and is very instagrammable, but is actually very easy to make. All you need is a balanced composition of instant coffee, hot water and sugar to create a foaming mixture. As well as your choice of milk, of course. Because the idea is to make this look like a latte version with reverse foam.

But how exactly how do you make it? Alright, very many recipes and online tutorials available. Many classical recipes out there and even some variations and experiments carried out by many people with various flavors, textures and whatever they have in the food cabinet. But let's talk about the basics before starting any experiments.

To make this portion of foaming coffee, you need 2 tablespoons of instant coffee, 2 tablespoons of sugar and 2 tablespoons of hot water. All you mix with a hand mikser until it looks soft and foamy. You can also use shaker but will need more time until it reaches the same level of owner. It seems that it will take 400 stirs, but who has time to count it. What we know, your hands will be tired and you can take it into account as an exercise for the upper body that day.

From that point, all you have to do is looking for a glass, fill it with ice and pour your chosen milk into it. Complete with the mixture of foaming coffee and Voila, your dalgona coffee is ready. It looks like you can also make it with hot milk, if you prefer it. Some people also add sprinkles such as cinnamon powder, chocolate or colored mesical on the top, but this will bring it to the experimental level and we don't want to reach it to it.


Categories: Food & Travel
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