Appetizing Japanese desserts that can be easily prepared at home

Japan is famous for its delicious sweets. We suggest you to recreate 6 simple Japanese desserts, guaranteed delicious and easily prepared at home.


Japan is famous for its delicious sweets: from traditional desserts, based on sticky rice, sweet beans and soy flour, to Western, such as pancakes or parfa, but with a Japanese bias. We suggest you to recreate 6 simple Japanese desserts, guaranteed delicious and easily prepared at home.

Urine (Moti)

This Japanese cake is prepared based on sticky rice, water and sugar. Motions are adorable by themselves. But if you experiment with various fillings: berries, fruits, chocolate or nut paste - it will turn out even more attractive and appetizing. In the Japanese itself, most often, for filling uses a sweet bean paste Anko. By the way, a delicious creamy swamp is an excellent companion for this classic Japanese dessert.

Panked cake with match

A pancake cake is a classic french dessert. Usually it consists of 10-20 layers. The Japanese variation is also gentle and air, but is distinguished by a special, slightly taper taste thanks to the Japanese tea of ​​the match. For cream, use fresh whipped cream. Chic and unusual cake for any celebration!

Cotton cheesecake

Japanese cheesecakes are famous for its fluffy and cotton-like texture. They are among the average between French air souffles and a wet classic cheesecake. The secret of its extraordinary tenderness lies in egg whites. When you beat them, you should not seek too dense texture. In addition, the Japanese cheesecake must be baked in a water bath. It helps to hold moisture in the test. Thanks to her, the dough is light and fluffy.

Mitara Dano

Mitaraja Dango is considered the most ancient Japanese dessert. He was presented to the gods as a gift several thousand years ago. He is known for many thanks to numerous TV shows and anime. The secret of cooking sweets is pretty simple. First you need to prepare sweet balls from the adhesive rice. Then boil the pair and stripped on the skewers. For sauce use sugar, water and soy sauce.

Raindrop Cake or Cupcake "Rainfall"

Raindrop Cake is a sweet jelly from agar-agar, outwardly resembling a large water ball. Dessert is very beautiful. It is usually combined with powdered roasted soy. But you can use any stuffing what you wish. It can be fruits, favorite berries or even edible flowers. You can experiment and decorate the cupcake using natural dyes. The case is your fantasy!

Donya

Looks like many are known as the favorite food of the Doraemon - a cat-robot from the XXII century from the cult Japanese manga series "Dorability". For those who are not in the subject, Drazka is a delicious dessert consisting of two honey pankequets and sweet filling. Typically, this is used by the Popular Pasta Anko popular in Japan. But do not let yourself be limited to this. Show a creative approach. Try to use for filling custard, ice cream, nut paste, berry jam or even a noutell.


Categories: Food and travel
Tags: desert / Match / ots / recipes / Japan
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