What are the benefits of UHT sterilization milk?

From the primary decision of the dairy industry, the sterilized milk has been a familiar name with users. Up to the present time, thanks to the progress in the health research that scientists have discovered that the milk of cows, goats or sheep after extracting if not disinfected immediately will cause bacteria with cells Harmful death penetrates our body and causes deadly risk. Usually, sterilized milk will destroy most harmful bacteria, but the possibility of some remaining bacteria can still happen. So do we have any other measures to safely drink milk? I will show you the magic of uht sterilized milk.


From the primary decision of the dairy industry, the sterilized milk has been a familiar name with users. Up to the present time, thanks to the progress in the health research that scientists have discovered that the milk of cows, goats or sheep after extracting if not disinfected immediately will cause bacteria with cells Harmful death penetrates our body and causes deadly risk. Usually, sterilized milk will destroy most harmful bacteria, but the possibility of some remaining bacteria can still happen. So do we have any other measures to safely drink milk? I will show you the magic of uht sterilized milk.

UHT milk, also known as sterilized milk, treated at high temperatures can be kept as fresh as a period of 6 to 9 months. This is like a high-class sterilized milk, which is created to increase the shelf life of milk products. Thanks to unique components and long-term storage periods, you don't need to let this milk into the refrigerator to preserve them.

Parmalat is the first manufacturer to apply the technology to produce UHT milk on a large scale, although in the 90s, most users suspect the reliability of this unrealized milk. Unexpectedly, UHT milk really changed their hobbies - from which users were getting used to drinking milk at normal temperatures. Today, UHT milk has dominated most of the supermarket booths and instead of advertising that you don't need to cool them anymore, they just need to display on the shelves with normal packaging will also have buyers. Most milk in the United States is all UHT milk.

Here are some benefits of drinking UHT milk:

1. The most obvious benefit is this type of milk without cold storage! Most of us don't have much space in the refrigerator so the UHT milk can be preserved for more than 6 months without a cold environment that is extremely impressive. There was nothing worse than the early morning to wake up to eat cereals with lumpy milk. Get worried about milk!

2. Not only famous in the US, UHT milk also dominates milk booths in China. In Europe - the drinking UHT milk has become an extremely basic thing in the lives of the people here - so that if someone hesitated whether it should use UHT milk, they will see froze Along, by anyone in their country without drinking UHT milk. This is the country always leading the trend, so this is definitely a firm certificate for the reliability of this milk.

3. One of the reasons for consumers in China to switch to UHT milk is due to the scandal of the milk industry in 2008. At this time, scientific studies have shown Milk products such as cow's milk and powdered milk for young children contain high melamine content. This is a chemical capable of causing deadly diseases to dozens of young children in China.

4. Sutriters will argue that the process of producing sterilized milk can reduce enzymes in milk, but the US disease prevention center (CDC) and other medical organizations emphasized that active ingredients Enzymes in pure milk do not really benefit our health, so this loss is not very significant.

5. UHT milk packaging, storage and transportation will help save money much more than other milk. Because after completing production, this milk does not need to be cold while transporting and delivering goods to grocery stores (or straight to your door), so the savings cost is extremely significant. Whether you are living in any country, if both the government and each individual have a reasonable consumer spirit, the economic situation will be greatly improved.

6. UHT milk box is usually larger than other milk boxes, so the use of UHT milk will help you not have to constantly buy new milk because the long preservation time of this milk is quite long.

7. Thanks to being produced in prestigious industrial valves with appropriate D and Z values ​​to determine the level of microbiological destruction, UHT milk has extremely reliable quality. Moreover, this milk type is also processed faster thanks to high heat treatment, thereby helping to shorten the production time and still ensure deliciousness.

8. Although it is a fresh or pure milk, the milk still contains some harmful microorganisms, so the use of UHT milk will help us avoid the risk of absorbing these microorganisms. Harmful bacteria will not be able to touch us anymore! Looking back at the Milk Scandal Contains Melamine 10 years ago, using UHT milk is a more relieved replacement?

9. Calcium, potassium and magnesium content in UHT milk, or other milk with long preservation time will be kept in the production process. These are essential vitamins for our daily health, so drinking milk will help supplement very effective vitamins.

10. UHT milk often tastes sweet than other milk, yet even more white. These are formal factors that increase the appetite of milk, and I personally like to drink a natural sweet milk. I think most young children also like pure milk, so parents give me uht milk will not have a headache to add nutrients to them.

11. For customers who are still hesitant, remember that organic UHT milk will be the safest choice on the market today. This is the type of tested milk that does not contain pesticides, growth or any heavy metal. Moreover, this is also organic food, which are extracted from cows that increase grass chewing without pesticides in clean farms. In a dirty food era, this is the safest choice for you.


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