Good Lifestyle

If you are looking to add some "I'm what" I'm "your dishes and you like the idea of ​​developing your own herbs, it's the best way to go. These summer herbs are so easy to Growing up, you can literally start them with the herbs of your refrigerator and grow them on your balcony in a few weeks. It's a great way to get into a great gardening if all you have is a windowsill and some small pots Plants. In addition, your summer dishes will illuminate with delicious fresh flavors like never before. Here are some of the best summer herbs and delicious means to use them.

1. BASIL

We must start with basil. It's incredibly easy to grow. You can literally buy a group in the store, take some stems, put them in a glass of water and they will start cultivating roots in a few days. You can continue to cultivate it in water or potting in a certain soil. It's easy maintenance and you now have an endless offer of fresh basil. It's great in salads, it adds freshness and a great flavor. You can cut the leaves and add them to your pasta and of course, have some fresh leaves on your homemade pizza to feel like you restore a real Italian restaurant.

2. chives

The cines are super easy to grow in a saucepan, they illuminate your kitchen and you can simply use kitchen scissors to cut as much as you want for the garnish. They are perfect with mashed potatoes, they illuminate all the sandwiches, add them to your bagel with cream cheese. In fact, the chives is incredible to mix with hollows to add a little flavor.

3. Oregano

Who does not like Oregano? Most of us associate the smell and flavor with a pizza, but we are used to being dried. You probably have a small container of Oregan dried in your closet and generally people just on the pizza or add it to friction when they cook meat. However, when the flavor is fresh, the flavor is much more noticeable and it could be a bit strong to eat in salads, you can definitely add some fresh leaves when cooking your meat or backup of vegetables and mushrooms , and this will add a fun touch to your dish. I just do not do too much, a little goes a long way.

4. ROSEMARY

The fresh rosemary is such a large grass to use in summer. You will be surprised how this grass can easily make a cocktail or a homemade lemonade and as something you would pay 10 dollars during a bar in the city center. You can add a branch of it in the pan when cooking the meat or to make roasted potatoes and it will add a great flavor, then you can just get it out before serving. The rosemary is actually hard enough, so you do not have to worry about worrying about your dish. You can also put it in your bottle of olive oil to infuse it with rosemary, then the garnish of salads with it.

5. Dill

The dill is such an underestimated grass. It's super easy to grow, and it's really great to add freshness to any dish. You can add it to the summer soups, the stews, it's great with potatoes, you can cut it in your vinaigrette and mix it in hollow to offer a beautiful fresh flavor. He will also brighten the buttered dishes and cut off this fatty taste.

6. Mint

And of course, no list of summer herbs is complete without mint. We were going to go so far to say it's a summer clip and a must for everyone. You can add it to the lemonads or just to flavor water, it's an obvious must for summer cocktails like Mojitos, you can add it to salads and fruit trays, and it works very well when 'It is mixed in vinaigrette or dipping.