Good Lifestyle

Indian cuisine is versatile and differs considerably from one state to another. This means that if you are looking for new ideas for breakfast, it's the best country to start your search! He is Idli, Poha, Uttapam, and all kinds of dosa to start your morning. And please believe us when we say that all these breakfast items are absolutely delicious! Here are 8 india breakfast ideas you fall in love with.

idli
This is perhaps one of the most classic meal in India, whether north or south. These delicious prospective dumplings are prepared with fermented rice and Urad Dal. They are always served with sweet coconut chutney (or hot tomato chutney) and Sambhar sauce.

Gobi Ka Paratha
North India is crazy Parathas that's why these stuffed pancakes have so many varieties. They can be with ALOO (potatoes), Paneer (cheese), Gobi (cabbage), or a mixture of all that precedes. Served with a bowl of curd milk and some spicy pickles, Paratha is definitely an ideal way to start the day.

Idlis oats
Although Idlis are certainly delicious, there is an easier variation that requires less preparation. All you need is a little oat, Rava, and a lot of spices that will create the very special Indian taste. It does not hurt that oats are surprisingly healthy and have incredibly benefits.

uttapam
Prepare the delicious uttapam with rice, Urad daal, and tasty spices to start your day with a light meal. This cake as delicious meals is a perfect snack not only for the morning, but the evenings as well. Garnish with tomatoes and various vegetables, and serve with a chutney sauce.

Jalebi
Made with Maida (refined flower) and yoghurt, this sweet deep fried indian is loved throughout the country. It can be consumed with breakfast, breakfast, or dessert after a meal. It has a shape of pretzels and best taste when served with white cheese.

Masala dosa
Masala Dosa is prepared with the same butter we use for idlis, but slightly thinner. It is crisp and goes very well with Aloo Masala, a mixture of potatoes and spices. Usually served with two delicious sauces, coconut chutney and Sambar, Dosa comes in several forms and varieties and can also be prepared with Paneer, spinach, mushrooms, and even chilli.

Eggless tomato omelette
It may not be the most common idea for a breakfast, but it is certainly among the healthiest. Prepared with gramme flour and an abundance of spices, this sweet Omelette VEG is nutritious and quick to do. It goes very well with chutney with mint or tomato sauce.

ALOO PORO
Punjab comes a traditional recipe of spicy potato curry that is served with hot fluffy pooris. Nothing can really beat this one, although it's a bit heavy compared to all light ideas of South India's southern breakfast. Remember to use a pressure cooker if you want to reproduce the recipe because it leather in an instant.